May 26, 2009 21:54
15 yrs ago
español term
España
Analytical and creative (DipTrans, MA)
Native in: inglés 
Works in: español al inglés, gallego al inglés, inglés
Langostino Envuelto en Brick con Albahaca
español al inglés
Ciencias sociales
Cocina / Gastronomía
Restaurant menu
Atillo de Espárrago Verde y Bacon
Langostino Envuelto en Brick con Albahaca
Tosta de Champiñón Glaseada
Brocheta de Pulpo a la Gallega
Pañuelo de Morcilla
Wellsh Rabbit
I am not sure as to what brick might refer to in this context. Please help! Drawing a blank in culinary dictionaries, glossaries, and other resources.
UK Eng.
Thanks in advance.
Langostino Envuelto en Brick con Albahaca
Tosta de Champiñón Glaseada
Brocheta de Pulpo a la Gallega
Pañuelo de Morcilla
Wellsh Rabbit
I am not sure as to what brick might refer to in this context. Please help! Drawing a blank in culinary dictionaries, glossaries, and other resources.
UK Eng.
Thanks in advance.
Proposed translations
(inglés)
Proposed translations
+4
9 minutos
Kathryn Litherland
Estados Unidos
Estados Unidos
Native in inglés
Estados Unidos
Versatile technical translator/editor
Native in: inglés
Works in: español al inglés, portugués al inglés, inglés
Related KudoZ points
:
28
Selected
prawns wrapped in brik pastry with basil
brik pastry is sort of like phyllo dough. "pasta brick/bric" in Spanish.
http://en.wikipedia.org/wiki/Brik
Brik or Brick (pronounced breek) is a Tunisian burek consisting of thin pastry around a filling. The best-known version is the egg brik, a whole egg in a triangular pastry pocket with chopped onion, tuna, harissa and parsley.
"The monkfish in brick pastry (much like Phyllo) with the spinach and goat cheese looked so good, we had to try ourselves. We skipped the couscous, but instead arranged it on wild rocket. Extremely yummy."
http://www.deliciousdays.com/archives/2005/12/20/late-night-...
http://en.wikipedia.org/wiki/Brik
Brik or Brick (pronounced breek) is a Tunisian burek consisting of thin pastry around a filling. The best-known version is the egg brik, a whole egg in a triangular pastry pocket with chopped onion, tuna, harissa and parsley.
"The monkfish in brick pastry (much like Phyllo) with the spinach and goat cheese looked so good, we had to try ourselves. We skipped the couscous, but instead arranged it on wild rocket. Extremely yummy."
http://www.deliciousdays.com/archives/2005/12/20/late-night-...
Note from asker:
| Ah ha! Perhaps "burek" then, given the register and style of this kind of menu? Thanks Kathryn! |
Peer comment(s):
| agree |
James A. Walsh
30 minutos
|
| agree |
Rachel Fell
49 minutos
|
| agree |
eski
: You're batting 1000 today, Kathryn :))
1 día 19 horas
|
| agree |
Mila Love
: agree
6 días
|
4 KudoZ points awarded for this answer.
Comment: "Selected automatically based on peer agreement."
7 minutos
Filo-wrapped prawn(s) with pesto
Just one langostino?
Here's a similar one:
Filo wrapped prawns with garlic mayonnaise http://www.caterers-in-kent.co.uk/2.html
Here's a similar one:
Filo wrapped prawns with garlic mayonnaise http://www.caterers-in-kent.co.uk/2.html
Note from asker:
| Thanks darwinista. I knew something about this was familiar, but didn't get anywhere! Brain block! Love the username by the way, and the (new?) photo! |
56 minutos
Rosa Paredes
Canadá
Canadá
Native in español
&
inglés
Works in field
Canadá
Criminal, Civil and Immigration Law
Native in: inglés 
, español (Variants: Chilean, Standard-Spain, Mexican, Latin American)
Works in: español al inglés, inglés al español, francés al inglés, and 3 more.
Related KudoZ points
:
4
prawns in basil wrap
my suggestion ...
1 hora
king prawn rolls (in filo pastry) with basil (sauce)
http://www.flickr.com/photos/nathetjerome/3495499412/ (langoustine brick rollers with basil sauce, with photo)
http://www.eladerezo.com/recetario/masa-filo-rellena-de-pist...
If you don't know if it is a sauce (like in the 1st thread) or just basil, you would have to enquire or just leave "basil"
http://forum.wordreference.com/showthread.php?t=660032
--------------------------------------------------
Note added at 1 hr (2009-05-26 23:07:21 GMT)
--------------------------------------------------
Some more links:
http://www.fishfanatics.co.uk/shop-king-prawns-in-filo-pastr...
http://www.cookipedia.co.uk/wiki/index.php/Filo_pastry_wrapp...
http://www.mysupermarket.co.uk/tesco-price-comparison/Sandwi...
http://www.eladerezo.com/recetario/masa-filo-rellena-de-pist...
If you don't know if it is a sauce (like in the 1st thread) or just basil, you would have to enquire or just leave "basil"
http://forum.wordreference.com/showthread.php?t=660032
--------------------------------------------------
Note added at 1 hr (2009-05-26 23:07:21 GMT)
--------------------------------------------------
Some more links:
http://www.fishfanatics.co.uk/shop-king-prawns-in-filo-pastr...
http://www.cookipedia.co.uk/wiki/index.php/Filo_pastry_wrapp...
http://www.mysupermarket.co.uk/tesco-price-comparison/Sandwi...
12 horas
Silvia Killian Özler
Turquía
Turquía
Native in español
Specializes in field
Turquía
Translations with true meaning
Native in: español
Works in: turco al español, turco al inglés
Related KudoZ points
:
8
Discussion
Brick es la masa filo.