Glossary entry (derived from question below)
Spanish term or phrase:
flor del almendro
English translation:
almond blossom
Added to glossary by
Robert Mavros
Feb 25, 2011 09:32
13 yrs ago
Spanish term
flor del almendro
Spanish to English
Other
Wine / Oenology / Viticulture
Hi I'd appreciate your help with this term.
Sorry there is no t much context, but it is part of a tasting note.
"Nariz intensa y expresiva, con notas de almibar y dulces recuerdos a flores blancas, jazmin, flor de almendro"
Thanks :)
Sorry there is no t much context, but it is part of a tasting note.
"Nariz intensa y expresiva, con notas de almibar y dulces recuerdos a flores blancas, jazmin, flor de almendro"
Thanks :)
Proposed translations
(English)
4 +11 | almond blossom | Lara Cummings |
4 | almond flowers | kittilina |
References
Tasting notes | Charles Davis |
Proposed translations
+11
5 mins
Selected
almond blossom
Most common name for almond flower.
Note from asker:
thanks :) |
4 KudoZ points awarded for this answer.
Comment: "thanks :)"
6 mins
almond flowers
They make flavourings from almond flowers, oils, etc. I'd say it refers to the scent.
Note from asker:
thanks :) |
Reference comments
9 mins
Reference:
Tasting notes
Here's a nice little reference I found and was going to post with my answer, but others beat me to it, so here it is anyway. It may come in handy for other tasting notes:
"Some of the Types of Wine Aroma:
Flowers: Acacia, almond blossom, wallflower,honeysuckle, rose, elderflower, etc
Fresh Fruit: Apricots, bananas, pineapple, blackcurrant, raspberry, grapefruit, etc
Dried Fruit: Almonds, raisins, figs, glace cherries,prunes, etc
Spices: Cinnamon, cloves, ginger, bay, pepper,nutmeg, etc
Vegetal Aromas: Grass, leaves, pine, sandal wood,mushrooms, cigars, loam, etc
Confectionery: Liquorice, vanilla, aniseed, bergamot,acid drops, etc
Burnt Aromas: Burnt wood, tea, coffee, cocoa, caramel,tar, etc
Animal Aromas: Leather, game, musk, wildfowl,marinaded meat, etc
Other Aromas (usually a bad sign): Musty, vinegary, stalky, cabbagey, etc"
http://www.boursot.co.uk/wine_tasting.html
"Some of the Types of Wine Aroma:
Flowers: Acacia, almond blossom, wallflower,honeysuckle, rose, elderflower, etc
Fresh Fruit: Apricots, bananas, pineapple, blackcurrant, raspberry, grapefruit, etc
Dried Fruit: Almonds, raisins, figs, glace cherries,prunes, etc
Spices: Cinnamon, cloves, ginger, bay, pepper,nutmeg, etc
Vegetal Aromas: Grass, leaves, pine, sandal wood,mushrooms, cigars, loam, etc
Confectionery: Liquorice, vanilla, aniseed, bergamot,acid drops, etc
Burnt Aromas: Burnt wood, tea, coffee, cocoa, caramel,tar, etc
Animal Aromas: Leather, game, musk, wildfowl,marinaded meat, etc
Other Aromas (usually a bad sign): Musty, vinegary, stalky, cabbagey, etc"
http://www.boursot.co.uk/wine_tasting.html
Note from asker:
thanks :) |
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