Glossary entry (derived from question below)
Aug 11, 2013 12:34
10 yrs ago
6 viewers *
Italian term
farinaccio
Italian to English
Social Sciences
Agriculture
rice milling
Per il riso lavorato si passa invece alla sbiancatura: attraverso appositi macchinari abrasivi, il riso viene “limato” perdendo pula, farinaccio e germe.
if "pula" is the bran layer and "germe" is the germe layer, what is "farinaccio"?
The rice hulls (or chaff) have already been removed in a previous step.
thank you
if "pula" is the bran layer and "germe" is the germe layer, what is "farinaccio"?
The rice hulls (or chaff) have already been removed in a previous step.
thank you
Proposed translations
(English)
| 4 | middlings |
Inter-Tra
|
| 3 | Rice bran (white) |
Elena Zanetti
|
| 3 | fine brokens |
Shera Lyn Parpia
|
Proposed translations
15 mins
Selected
middlings
see bilingual display EurLex
your context should be this 'farinaccio'
Molitura a secco | Trattamento meccanico dei semi per ridurre la dimensione delle particelle ed agevolare la separazione in frazioni di componenti (soprattutto farina, crusca e cruschello) | Farina, crusca, **farinaccio** [3], cruschello |
Flour milling | Physical processing of grain to reduce particle size and facilitate separation into constituent fractions (principally flour, bran and middlings) | Flour, bran, **middlings** [3], feed |
your context should be this 'farinaccio'
Molitura a secco | Trattamento meccanico dei semi per ridurre la dimensione delle particelle ed agevolare la separazione in frazioni di componenti (soprattutto farina, crusca e cruschello) | Farina, crusca, **farinaccio** [3], cruschello |
Flour milling | Physical processing of grain to reduce particle size and facilitate separation into constituent fractions (principally flour, bran and middlings) | Flour, bran, **middlings** [3], feed |
4 KudoZ points awarded for this answer.
Comment: "thank you!"
21 mins
Elena Zanetti
Italy
Italy
Native in Italian
Works in field
Italy
Translation is my life!
Native in: Italian
Works in: English to Italian, Spanish to Italian, French to Italian, and 4 more.
Rice bran (white)
in eurLex also.....
Rice bran (white) By-product of the second polishing of dehusked rice. It consists principally of particles of the aleurone layer, endosperm and germ. 1
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Note added at 22 min (2013-08-11 12:56:15 GMT)
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http://eur-lex.europa.eu/Notice.do?mode=dbl&lang=en&ihmlang=...
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Note added at 22 min (2013-08-11 12:57:12 GMT)
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http://eur-lex.europa.eu/Notice.do?mode=dbl&lang=en&ihmlang=...
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Note added at 23 min (2013-08-11 12:58:10 GMT)
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http://ec.europa.eu/dgs/translation/rei/documenti/repertorio...
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Note added at 24 min (2013-08-11 12:58:32 GMT)
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FR: son de riz
EN: rice bran (white)
IT: farinaccio di riso
Rice bran (white) By-product of the second polishing of dehusked rice. It consists principally of particles of the aleurone layer, endosperm and germ. 1
--------------------------------------------------
Note added at 22 min (2013-08-11 12:56:15 GMT)
--------------------------------------------------
http://eur-lex.europa.eu/Notice.do?mode=dbl&lang=en&ihmlang=...
--------------------------------------------------
Note added at 22 min (2013-08-11 12:57:12 GMT)
--------------------------------------------------
http://eur-lex.europa.eu/Notice.do?mode=dbl&lang=en&ihmlang=...
--------------------------------------------------
Note added at 23 min (2013-08-11 12:58:10 GMT)
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http://ec.europa.eu/dgs/translation/rei/documenti/repertorio...
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Note added at 24 min (2013-08-11 12:58:32 GMT)
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FR: son de riz
EN: rice bran (white)
IT: farinaccio di riso
14 hrs
Shera Lyn Parpia
Italy
Italy
Native in English
Specializes in field
Italy
translating meaning, not just words
Native in: English 
Works in: English to Italian, Italian to English, English
Related KudoZ points
:
48
fine brokens
There does not seem to be a standard terminology for this product - basically it is what is left when the finished rice, bran and germ are accounted for. This is usually a coarse starchy powder (endosperm). The term may also depend on your audience - who are you translating for?
See this site for instance, from the International Rice Research Institute for what I beleive is internationally acceptable terminology. There are a number of sites world wide that also use this term.
http://www.knowledgebank.irri.org/rkb/index.php/rice-milling
The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
This document also refers to fine brokens>
http://www.rkmp.co.in/sites/default/files/ris/research-theme...
see also
Osaka Japan Rubber Rice Mill Husker Roller
www.indoplasphil.com/osakahusker.com/faq_1.htm
Total milled rice contains whole grains or head rice, and brokens. The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
and
[PDF]
RICE MILLING SYSTEM
www.doa.go.th/aeri/files/pht2010/...slide/.../6_rice_millin...
Total milled rice contains whole grains or head rice, and brokens. The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
See this site for instance, from the International Rice Research Institute for what I beleive is internationally acceptable terminology. There are a number of sites world wide that also use this term.
http://www.knowledgebank.irri.org/rkb/index.php/rice-milling
The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
This document also refers to fine brokens>
http://www.rkmp.co.in/sites/default/files/ris/research-theme...
see also
Osaka Japan Rubber Rice Mill Husker Roller
www.indoplasphil.com/osakahusker.com/faq_1.htm
Total milled rice contains whole grains or head rice, and brokens. The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
and
[PDF]
RICE MILLING SYSTEM
www.doa.go.th/aeri/files/pht2010/...slide/.../6_rice_millin...
Total milled rice contains whole grains or head rice, and brokens. The by-products in rice milling are rice hull, rice germ and bran layers, and fine brokens.
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