Glossary entry

English term or phrase:

sponge & dough white pan bread

Spanish translation:

pan de esponja y pan blanco de molde

Added to glossary by trans4u
Oct 6, 2006 00:37
18 yrs ago
2 viewers *
English term

sponge & dough white pan bread

English to Spanish Other Food & Drink Enzymes
Hi,

I am translating a technical memorandum for a food related company and I am having trouble with this specific kind of bread, as I don't know the Spanish for it.

I am including part of the text so you have the context: "Figure 1 illustrates the effect of the enzyme on firmness compared to a market standard amylase in US ***sponge & dough white pan bread***"

Thanks a lot for your help!

Regards,

Maria Lacoste

Proposed translations

+2
2 hrs
Selected

pan de esponja y pan blanco de molde

Aperitivos y principios: Almojábanas, bizcocho de cuajada o de manteca, pan de esponja, pan de yuca, pojongos, envuelto de plátano maduro,

El pan blanco (de molde) se llamaba antes "light bread"... y su 'invención' fue considerada una maravilla. Ahora hay una expresion para decir que algo es muy bueno: "It's the best thing since light bread."* (Es lo mejor que ha ocurrido (que ha sido inventado) desde la invencion/aparicion de pan de molde.) Decimos esto aunque el pan de molde no se considere tan bueno hoy dia.
Peer comment(s):

agree Lydia De Jorge : creo que la expresión dice It´s the best thing since SLICED bread
2 hrs
Gracias
agree Tania Michel : incluso creo que "pan esponjoso" es aun más usado
14 hrs
Gracias
Something went wrong...
4 KudoZ points awarded for this answer. Comment: "Thanks a lot, trans4u!! You have been very helpful. And thanks to you, too David. Regads, Maria"
2 hrs

pan de molde blanco de masa madre/elaborado con masa madre

more common than "sponge" is "starter" as in sourdough starter.

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Occurrence and dominance of yeast species in sourdough - Lett Appl ...
Each sourdough can be considered a microhabitat in which yeasts and lactic bacteria exist ... MA and Torner, MJ (1983) Microflora de masa madre panaria. ...
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species. The main sourdough bacteria of wheat sour-. doughs which were prepared with a "masa madre". were identified as Lactobacillus brevis ssp. lindneri ...
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