The Italian to Norwegian translators listed below specialize in the field of Nutrition. For more search fields, try an advanced search by clicking the link to the right.

2 results (paying ProZ.com members)

Freelance Interpreter native in

Specializes in

1
Alessandra Campione
Alessandra Campione
Native in Italian Native in Italian
Italian translations, English to Italian translations, English to Italian translator, Italian to English, English to Norwegian, website, Internet, software, marketing, advertising, ...
2
Hege Jakobsen Lepri
Hege Jakobsen Lepri
Native in Norwegian (Variants: Nynorsk, Bokmål) Native in Norwegian
Italian to Norwegian, English to Norwegian, accurate translations, copywriting, sociology, pedagogy, legal translation, plain language translation, political science, technical descriptions, ...


Interpreters, like translators, enable communication across cultures by translating one language into another. These language specialists must thoroughly understand the subject matter of any texts they translate, as well as the cultures associated with the source and target language.

Interpreters differ from translators in that they work with spoken words, rather than written text. Interpreting may be done in parallel with the speaker (simultaneous interpreting) or after they have spoken a few sentences or words (consecutive interpreting). Simultaneous interpreting is most often used at international conferences or in courts. Consecutive interpreting is often used for interpersonal communication.