Interpreters » Hebrew to Italian » Art/Literary » Cooking / Culinary

The Hebrew to Italian translators listed below specialize in the field of Cooking / Culinary. For more search fields, try an advanced search by clicking the link to the right.

8 results (ProZ.com users)

Freelance Interpreter native in

Specializes in

1
Yaron Ever Hadani
Yaron Ever Hadani
Native in Hebrew Native in Hebrew
2
GAL GLICK
GAL GLICK
Native in Hebrew Native in Hebrew
3
sharon_s
sharon_s
Native in Hebrew (Variant: Modern / Israeli) Native in Hebrew
4
Ifat Shmueleviz
Ifat Shmueleviz
Native in Hebrew Native in Hebrew
5
Sara Babad
Sara Babad
Native in Italian Native in Italian
Italian, Spanish, English and Hebrew: professional and precise translations
6
Roberto Cococcia
Roberto Cococcia
Native in Italian Native in Italian
7
giordana sarah di castro
giordana sarah di castro
Native in Italian Native in Italian
8
Karin Anna Aisicovich
Karin Anna Aisicovich
Native in Hebrew Native in Hebrew, Russian Native in Russian
מתרגם, מתרגמת, תרגום, עברית, רוסית, איטלקית, אנגלית, ספרות ילדים, ספרי ילדים, הוצאות לאור, ...


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Interpreters, like translators, enable communication across cultures by translating one language into another. These language specialists must thoroughly understand the subject matter of any texts they translate, as well as the cultures associated with the source and target language.

Interpreters differ from translators in that they work with spoken words, rather than written text. Interpreting may be done in parallel with the speaker (simultaneous interpreting) or after they have spoken a few sentences or words (consecutive interpreting). Simultaneous interpreting is most often used at international conferences or in courts. Consecutive interpreting is often used for interpersonal communication.