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Surcharge(s): Weekend +5% to +10% Handwritten source +5% to +10% Rush jobs +10% to +20% Jobs of high complexity +5% to +10% Discount(s): High volume -5% to -10%
All accepted currencies
Euro (eur)
Blue Board entries made by this user
0 entries
Payment methods accepted
PayPal, Bank account
Experience
Years of experience: 13. Registered at ProZ.com: Sep 2010.
Adobe Photoshop, Microsoft Excel, Microsoft Word, Powerpoint
CV/Resume
CV available upon request
Professional objectives
Meet new end/direct clients
Find trusted individuals to outsource work to
Learn more about translation / improve my skills
Improve my productivity
Bio
I am from Buenos Aires (Argentina), but I am currently living in the UK. I am working as Food & Beverage Team Leader in the multinational hotel chain Accor.
I had a scholarship from the Ministry of Foreign Affairs of Greece, and I studied Modern Greek Language and Archaeology and History of Art at the Aristotle University of Thessaloniki. At the moment, I am applying for a MA in Mediterranean Archaeology at the University College of London.
I write for several blogs about Greek History and Archaeology, and also about travel and culture. I published my first book in Spanish, available on Amazon (Mi gran aventura griega)
My area of expertise is Archaeology, History and History of Art. But, I can also work with cooking recipes, politics and journalism, travel and tourism, fashion, cinema and music. I can translate books, letters, papers, articles, web sites, blogs, brochures and flyers, among others.
I translated books, documents, websites and I participated as an external collaborator in a project to research social media in the Greek language, for marketing purposes for a big pharmaceutical company that intended to introduce a new product in the Greek market.