Feb 18, 2012 17:11
12 yrs ago
French term
United Kingdom
Qualified in engineering and translation
Native in: English (Variant: British)
Works in: German to English, French to English, English
tasse gras
French to English
Other
Cooking / Culinary
industrial bread-making machines
"plaque tasse gras" is part of the equipment (into which dough will be put) and "fonction tasse gras" is one of the possible actions of the machine. It is a machine for dividing large quantities of dough into pieces that will then become baguettes etc.
Occurrence 1: "... l’accès à la manette de réglage de pression et au bac de récupération de farine. En pression mini : pas de dégazage. En pression maxi : fonction **tasse-gras**."
Occurrence 2: " Placez votre plaque **tasse-gras** munie du feutre dans la cuve de diviseuse."
Is "tasse" a cup, a board? Is "gras" fat/grease, or somethng with a thick shape? Can somebody inform me what this is please?
Occurrence 1: "... l’accès à la manette de réglage de pression et au bac de récupération de farine. En pression mini : pas de dégazage. En pression maxi : fonction **tasse-gras**."
Occurrence 2: " Placez votre plaque **tasse-gras** munie du feutre dans la cuve de diviseuse."
Is "tasse" a cup, a board? Is "gras" fat/grease, or somethng with a thick shape? Can somebody inform me what this is please?
Proposed translations
(English)
| 3 +3 | fat press |
Sheila Wilson
|
| 3 | fat packing |
Charlotte Allen
|
Proposed translations
+3
2 hrs
Sheila Wilson
Spain
Spain
Native in English
Works in field
Spain
20 years producing 100% natural English
Native in: English (Variant: British) 
Works in: English, French to English
Related KudoZ points
:
56
Selected
fat press
It seems that this source term is used (almost) exclusively by Jac, who have then translated it very badly into English.
I believe the more common term is "tasseuse à gras" as used here in a bilingual website:
http://www.panirecord.fr/fr/menu-machines/menu-diviseuses
http://www.panirecord.fr/en/machines/divider
It's not my specialisation at all, so I can't say for sure that this is the same thing, but it sounds logical
I believe the more common term is "tasseuse à gras" as used here in a bilingual website:
http://www.panirecord.fr/fr/menu-machines/menu-diviseuses
http://www.panirecord.fr/en/machines/divider
It's not my specialisation at all, so I can't say for sure that this is the same thing, but it sounds logical
Peer comment(s):
| agree |
Charlotte Allen
: Sounds logical to me, too! Also see: http://creedsdirect.co.uk/category/bakery/machines/moulders
40 mins
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Thanks and well done - I kept finding that machine in FR searches but couldn't find anything in English about it
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| agree |
Letredenoblesse
12 hrs
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Thanks
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| agree |
Yvonne Gallagher
: yep. does seem logical:-) BTW Good luck with your move!
20 hrs
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Thanks on both counts :-)
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4 KudoZ points awarded for this answer.
Comment: "Thank you Sheila - I think you must be right. (and tasse gras is probably not an appropriate entry for the KudoZ open glossary)"
11 mins
fat packing
Fat packing plate?
See: http://jac-service.com/documents/Meca/PDF/NOTICES/Cycles uti...
and its French version:
http://jac-service.com/documents/Meca/PDF/NOTICES/Cycles uti...
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Note added at 15 mins (2012-02-18 17:27:13 GMT)
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Also this: http://www.jac-machines.com/images\PRODUCTS\pdf\Div_GB.pdf
See: http://jac-service.com/documents/Meca/PDF/NOTICES/Cycles uti...
and its French version:
http://jac-service.com/documents/Meca/PDF/NOTICES/Cycles uti...
--------------------------------------------------
Note added at 15 mins (2012-02-18 17:27:13 GMT)
--------------------------------------------------
Also this: http://www.jac-machines.com/images\PRODUCTS\pdf\Div_GB.pdf
Discussion