Glossary entry (derived from question below)
German term or phrase:
steigende Butter
English translation:
foaming butter
Added to glossary by
Tegan Raleigh
Jan 15, 2009 03:48
15 yrs ago
German term
United States
Literature & Scholarship
Native in: English (Variant: US) 
Works in: French to English, English, German to English
steigende Butter
German to English
Other
Cooking / Culinary
...einer Pfanne erhitzen und die Fleischmedaillons 7 Minuten in steigender Butter sautieren...
does this mean that you keep adding butter?
does this mean that you keep adding butter?
Proposed translations
(English)
| 2 +11 | foaming butter |
gangels (X)
|
References
| schäumende Butter... |
inkweaver
|
Change log
Jan 15, 2009 22:35: Steffen Walter changed "Term asked" from "steigender Butter" to "steigende Butter"
Proposed translations
+11
41 mins
German term (edited):
steigender Butter
Selected
foaming butter
as you heat butter, it starts to foam. Of course, you need a lot, just coating the pan would make the butter smoke. The foam envelops the meat, making it succulent.
4 KudoZ points awarded for this answer.
Comment: "thank you!"
Reference comments
37 mins
Reference:
schäumende Butter...
Die Butter im Topf zerlassen und bis zum Schäumen (der Fachmann nennt das "steigende Butter") bringen. Den Bärlauch nun zu der heißen, schäumenden Butter in den Topf geben und sofort umrühren.
Note from asker:
| What a great reference; thanks! |
Peer comments on this reference comment:
| agree |
Nicole Schnell
33 mins
|
| agree |
Barbara Wiebking
: Hmm, hört sich lecker an, hast du das Rezept schon mal ausprobiert? Werd ich mir für die Bärlauchsaison vormerken! :-)
7 hrs
|
| agree |
Lonnie Legg
: Geht auch sehr gut mit weniger Butter, dafür dann mit Sahne... (mmm)
7 hrs
|
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